La Charcaturie I used to visit his place on kingsway on a fairly regular basis when i was going to SFU. The sandwiches were big and had i known he had moved to Port Kells i would have made a trip out there. They were good and going off the board to create some frankensandwich was always great. I did finish the beasts off on the odd occasion but usually it was a lunch/dinner combo meal as there was enough there to take care of me for 2 meals.
I did eat at the Duffins donuts on 41st yesterday. A solid, cheap sandwich that left me in a good place. the best part about the place is the variety as they have a chinese food place they share the space with. An egg roll, a chorizo and egg sandwich with an espresso and donut for dessert was a quality meal if not ideal in a nutritional sense. |